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<div class="ExternalClass0A3171A1BDD84ABFAC0EC7A0D588DE8B"><p>Our program regulates the source, storage, handling, preparation and transportation of food intended for public consumption.</p><p>Some of our services include:</p><ul><li><p>providing information upon request to the general public and in a regular newsletter to the industry about regulatory and food safety issues</p></li><li><p>promoting, sponsoring and providing food safety courses to the food service industry, volunteers and the general public</p></li><li><p>effecting emergency food recalls</p></li><li><p>issuing food service establishments operating permits where applicable</p></li><li><p>inspecting the operation of food premises on a routine and complaint basis</p></li><li><p>enforce food control legislation</p></li><li><p>receiving and responding to complaints from the public concerning suspected illness from the consumption of food products</p></li></ul></div>494 South Fletcher Road(604) 886-2250<div class="ExternalClassA92FC91291234186B749B82AAEA85DE7"><p>​Monday - Friday, 8:30 a.m. - 4:30 p.m.</p></div>(604) 886-5600V0N 1V0BC<div class="ExternalClass7F3C1BF8A8E545B7BC658B09F4856B0B"><p>​Wheelchair accessible through main door.</p></div>49.4012843,-123.50841300000002Gibsons Health Unit

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