Food Safety Program at Gibsons Health Unit
- 821 Gibsons Way Gibsons, BC V0N 1V8
- Fax: (604) 984-5075
The primary goal of Environmental Health Officers (EHOs) is to ensure food premises maintain a high standard of food safety and sanitation, as well as to protect the health of the public. EHOs facilitate the process of issuing permits and granting health approvals required for operating food premises. This includes reviewing documentation, conducting assessments, and ensuring compliance with health regulations.
How to access
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By email
Submit a complaint, question or request for information using our contact form. An environmental health officer or licensing officer will respond to you within a few business days.
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By phone
Contact us by phone at (604) 984-5070 to request information and learn more about our services.
Hours of operation
- Monday: 8:30 a.m. to 4:30 p.m.
- Tuesday: 8:30 a.m. to 4:30 p.m.
- Wednesday: 8:30 a.m. to 4:30 p.m.
- Thursday: 8:30 a.m. to 4:30 p.m.
- Friday: 8:30 a.m. to 4:30 p.m.
- Saturday: Closed
- Sunday: Closed
Parking & Transportation
Parking available at the site and a bus stop is located close by.
Gibsons Health Unit
Gibsons Health Unit is a community health centre that provides a range of health care services in a single location.
Food Service Permits & Health Approvals
The primary goal of Environmental Health Officers (EHOs) is to ensure food premises maintain a high standard of food safety and sanitation, as well as to protect the health of the public. EHOs facilitate the process of issuing permits and granting health approvals required for operating food premises. This includes reviewing documentation, conducting assessments, and ensuring compliance with health regulations.