Food Safety Program - Central Community Health Centre

Our program regulates the source, storage, handling, preparation and transportation of food intended for public consumption.

Some of our services include:

• providing information upon request to the general public and in a regular newsletter to the industry about regulatory and food safety issues

• promoting, sponsoring and providing food safety courses to the food service industry, volunteers and the general public

• effecting emergency food recalls

• issuing food service establishments operating permits where applicable

• inspecting the operation of food premises on a routine and complaint basis

• enforce food control legislation

• receiving and responding to complaints from the public concerning suspected illness from the consumption of food products